Articles
Mushrooms are one of the most mysterious kingdoms of living organisms. Once in the past they were referred to the lower plant-forms, but it is proved today: mushroom combines both the plant and the animal characteristics.
Not every person can distinguish edible mushroom from inedible one. Perhaps, only units of individuals can list the names of at least 50 species among 2000 edible mushrooms.
Veshenka is cultivated in Russia since the far past, but it has become very popular only in our days. Before revolution this mushroom was called as
«Ishiven» and it was highly appreciated for its palatability. Even in that time people new about beneficial characteristics of Veshenka.
Foundation of own mushroom farm is quite a possible thing, but it requires responsibility, persistence and knowledge.